chicory root inoculum (FOS), vilcacora extract (Uncaria tomentosa) 10:1, graviola fruit extract (Annona muricata) 10:1, proprietary ProSelect® antioxidant formula derived from a mixture of dry extracts of fruits, vegetables and herbs in different proportions (from seeds and skins of grape fruits Vitis vinifera), from blueberries (Vaccinium myrtillus), from broccoli flowers (Brassica oleracea var. cymosa), from cabbage leaves (Brassica oleracea var. viridis), from Chinese tea leaves (Camellia sinensis), from leaves of ordinary onion (Alium cepa), from the stem of ordinary garlic (Alium sativum), from grapefruit fruit (Citrus paradisi) from the stem of medicinal asparagus (Asparagus officinalis) from sweet orange fruit (Citrus sinensis) from fruit from pineapple (Ananas comosus) from fruit from bird cherry (Prunus avium) from apricot fruit (Prunus armeniaca), from domestic apple fruit (Malus domestica), from papaya fruit - the corresponding papaya (Carica papaya), from strawberry fruit (Fragaria ananassa), from black currant fruit (Ribes nigrum) , from common carrot root (Daucus carota), from cucumber fruit (Cucumis sativus), from European olive fruit (Olea europaea), from tomato fruit (Solanum lycopersicum)), reishi fruit extract (Ganoderma lucidum) 10:1, fruit extract Shiitake (Lentinula edodes) 10:1, Apricot (Prunus armeniaca) seed extract standardized to 1% amygdalin.
